Foraged Flora Chocolate Tart
Foraged Flora Chocolate Tart

Foraged Flora Chocolate Tart

Regular price $125.00
Shipping calculated at checkout.

Loria's single most favorite pie; rich and decadent with organic dark chocolate and coconut milk; however, healthy because the ingredients are clean. This heavenly tart is gluten free, grain free, dairy free, plant based, and optionally vegan (the white chocolate shell decoration which does contain dairy). Decorated with a variety of seasonal items including (but not limited to): house pressed edible flowers, dried fruit, dehydrated mushrooms, and edible gold white chocolate shells.

Pie is baked in 8" tart pan and shipped to you frozen. Please place in fridge upon arrival to defrost, then remove packaging around pie while still cold, and allow to sit for an hour at room temperature before serving. You can also place the pie in your freezer upon arrival and it will stay delicious frozen for up to 3 months. Serves up to 14 people.

Orders will only ship with NEXT DAY AIR SHIPPING so please choose at checkout or we will email you an invoice to complete for the remaining balance of shipping.

Ingredients: organic almonds, cocoa powder, organic coconut oil, maple syrup, kosher salt, organic dark chocolate (organic unsweetened chocolate, organic cane sugar, organic cocoa butter), blend of organic medicinal mushrooms: reishi, chaga, agaricus, lions mane, shiitake, maiitake, cordyceps, dehydrated mushrooms: button, crimini, oyster, enoki, and shiitake. Chocolate shells include: cane sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), vanilla, and may include the following: viola, pansy, calendula, sunflower, geranium, bachelor's button, rose, feverfew, thyme, daisy, basil.

Due to the finicky nature of chocolate, we are only shipping out our chocolates with NEXT DAY AIR SHIPPING.