Loria brings her signature edible pressed flowers to these delicious (and healthy!) brownies. These are dairy, gluten and refined sugar free, although you will not know they are because they are so delicious. Made with the highest quality dark chocolate, gluten free oat flour, sweetened with coconut sugar, topped with a layer of vegan ganache and edible flowers that melt into the chocolate.
The edible flowers are sourced from Loria's organic garden in Los Angeles and/or local farmers markets in California and pressed between books to maintain color.
Brownies stay fresh for up to 2 weeks if properly stored in airtight packaging in refrigerator
INGREDIENTS: All ingredients are organic and of the highest quality: unsweetened chocolate, coconut, cocoa butter, raw cacao, oat flour, plantain bananas, baking powder, sea salt, vanilla extract, and any of the following flowers: viola, pansy, calendula, sunflower, geranium, bachelor's button, rose, feverfew, cosmo, thyme, chervil, marigold, tarragon, rosemary, coreopsis, sunflower, sage, dahlia.